Myco in the News
A collection of the latest news stories and announcements.
Featured Story
MycoTechnology’s Honey Truffle Sweetener on Track to Revolutionize Sugar Reduction
News Articles
Macalat: A New Category Emerges in the Chocolate World, Thanks to a Magical New Mushroom Discovery
High-intensity sweetener uncovered in truffles ‘potentially game-changing’ for sugar reduction
Meet the founder: MycoTechnology’s Alan Hahn on the magic of mycelium, global expansion, and staying focused
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Press Releases
MycoTechnology’s Honey Truffle Sweetener Achieves New Technical and Safety Milestones on Accelerated Path to Market
MycoTechnology Strengthens Leadership Team: Michael Leonard Appointed CEO, Alan Hahn Moves to Executive Chairman
MycoTechnology Launches Fermentation as a Service, Unlocking Scalable Biomanufacturing Amidst Industry Capacity Crunch
MycoTechnology set for European expansion after EU authorises FermentIQ™ plant-based protein
MycoTechnology and IFF to Partner on Mushroom Mycelia Innovation for Alternative Proteins
MycoTechnology’s mycelial fermentation unlocks new levels of nutrition in plant proteins, study finds
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