Performance proteins opening new pathways for industry, functional ingredients in spotlight News Article / By Kristina Celin
MycoTechnology’s mycelial fermentation unlocks new levels of nutrition in plant proteins, study finds Press Release / By Kristina Celin
Mycelial fermentation unlocks new levels of nutrition in plant proteins News Article / By Kristina Celin
Le champignon au cœur des innovations de la foodtech en 2022/THE MUSHROOM AT THE HEART OF FOODTECH INNOVATIONS IN 2022 News Article / By Kristina Celin
MycoTechnology Partners with Oman Investment Authority to Target Alternative Protein Opportunity Press Release / By Kristina Celin
